The journey from my home to the city
Is a long one.
Thinking time.
The chance to ponder my recent past.
Trying to fill the hole that was left
Inside me as my life turned around in one day.
Downing multiple cups of coffee.
Getting another piercing.
Taking a shopping trip.
Consuming popsicles in the freezer of my school, by the hour.
What could possibly fill the gap
Of the loss of the life I was living,
Just a few days ago?
I've been taught, time and time again
To be in the moment
Allow myself to feel these feelings.
And then make plans. Look towards the future.
Keep busy.
Rinsing crates of kale outside the Cultural Center,
Was replaced with the organizing of my classroom for the first day of school.
Instead of slicing hundreds of carrots for retreat guests in the main kitchen,
I am now shuffling file cabinets for relevant school material.
Connecting to others always took me time.
But when I did, I always held on tight.
Which makes letting go difficult beyond anything.
Friendships, experiences, retreats.
Embracing and living up every possible moment.
While on the organic farm.
Because as of next week, the farming fellowship will be history.
Keeping the connections, but letting go.
A deep sadness, a loss I know will linger
As I re-begin my new life in the city as a child educator
And will eventually, at some point, disintegrate back into thin air.
Just a memory.
Wednesday, August 27, 2014
Sunday, August 24, 2014
Changed Cultures, Changed Attitudes
The
last time I came back to New York, I was checking out apartments to live in for
the fall. It was a stressful visit and, even when I was spending time with
family over Shabbat, I was thinking about how much I wanted to be back in
Adamah- in the loving community when I could go off and talk to a peer for
hours… where I could visit the chicken coop, the barnyard, the Cultural Center,
just to see what was going on when work was not officially in session.
The
last time I came to New York, the fast-paced lifestyle proved too much for me
to handle after living in rural Connecticut for the last six weeks. I broke
down in the parking lot of a fast-food take-out after being unable to properly communicate
my needs to the employer. After five years of boasting how much I loved New
York, how I was proud to have moved here after spending 18 years in California,
I recognized that being outside the Big Apple gave me an outside, or perhaps realistic,
perspective of the city. I didn’t want to be here- I wanted to be home, in the
loving community of the Isabella Freedman.
I
returned to New York this afternoon after 10 weeks of work and introspection- a
stronger woman. The girl I had had intense challenges with at the beginning of
Adamah and I had connected in a unique way- she drove me to the train station
at 7:30 in the morning before her work session. How things change in a mere seven
weeks.
During
my trip back, I had five heavy bags with me- in the past, I felt weak with so
much luggage, a reminder of how often I had moved from one place to the other.
But this time, the strength I gained from my farming fellowship made the trip
manageable, and even somewhat of an adventure. My shoulders ached from my
laptop bag and tote bag carrying random miscellaneous items that would come
back with me to Queens. But I was upbeat, excited to be returning to a place
that was familiar to me, one where I knew that, as an accumulation of the positive
and negative situations I’ve had with past roommates and among my cohort at
Adamah, I would remain at this apartment, and it would work.
The
train conductor barked at a couple of passengers, demanding we move our suitcases
to create space for a handicapped fellow; people paced quickly and stressfully
through Grand Central station, bumping against me, anxiously trying to make
their trains; the taxi cab driver, who, by the way, clearly didn’t know his way
around New York City, reminded me accusingly and impatiently to pay him his
owed amount plus tip after dropping me off in Queens.
But
like water rolling off a duck’s back, these typically frustrating scenarios
bounced off me, and the negative psychological responses went somewhere else. I
was the luckiest girl in the world- I’d experienced a summer like never before,
a program that gave me skills for life, doing things people may never do in
their lifetime- I witnessed a schechting, I harvested my own vegetables, I
found a soul sister, I spoke deeply and articulately to my peers, something that
frequently comes difficult in the fast-paced NYC. I collected eggs from the
chicken coop, took out my own food compost, and watched it turn back into soil.
I
would never see that taxi driver again- as for the Isabella Freedman, I plan to
return for the High Holidays and frequent Shabbatot thereafter. It’s
long-lasting, and those in New York will soon learn from the farming and
sustainability measures, and attitudes of those in this mishpacha (family), and
kehillah (community). I feel blessed to have gone, and to return and educate New York City
on what life is really all about.
Thursday, August 21, 2014
Wrapping it up- Recognizing Adamah as Real Life
This is it. It will be our last Shabbos at Adamah as a cohort- next
week we will be spending Shabbat as part of a retreat at the Isabella Freedman.
The weekend will feature people who are participants and supporters of Hazon’s
annual bike ride. (Hazon is the umbrella organization of Adamah).
So much happened this summer, and it seems so much was left out from
this written record of my experience here at Adamah- the incredible day of
Tisha B’Av (a commemorative Jewish fast day), that started with a mini-kumzitz
(sing-along) by a group of guys, and ended with a communal Kohenet gathering,
singing “Stone by Stone” as we placed rocks in the center of the circle; the
random and spontaneous community bonfire hangouts after classes ended; even the
arguments at fellowship meetings, that ultimately brought us closer as a
community.
I had considered the Isabella Freedman a safe, comfortable space that
allowed me to get away from city stresses in the past- but now, it’s truly
home. It’s a place where I can go anywhere on campus when I’m feeling down, to
pick me up. It’s a place where we can sit in a circle, retreaters and staff, playing
instruments and singing songs that I remember from my childhood. It’s a place
where I had a conversation that lasted two hours with a young woman whom I now consider
to be my soul sister; it’s a place where I can visit the goats at any time
because, as a member of Isabella Freedman staff, I have the privilege of releasing
the barn gate and going out to their pasture just to say hello. Goat therapy,
is what I like to call it.
As I prepare thank-you gifts and postcards to those who have generously
donated to Hazon as part of my assigned fundraising efforts, I recall the
couple of CSA market runs with apprentices out in West Hartford; our first
Shabbat at Adamah, where 10-15 people joined in an inspirational singing
gathering following dinner; attending a “Buy Local” market to sell our
products; those few mornings when I co-led
children’s Avodat HaLev, as their parents attended programming at the Isabella
Freedman, which sticks out in my mind as a highlight of this summer. I’m pretty
sure I had more fun than the kids, chanting Modeh Ani as we marched in the
gazebo, accompanied by musical instruments.
| With an apprentice, organizing fruits and veggies for the CSA market in West Hartford. |
It’s a world so different than that which I’m used to, and somehow, I’m
going to need to let it go- at least for the time being. I plan to return for
the High Holidays, frequent Shabbatot, for perhaps the goat schechting
(slaughtering) in the Fall- an experience that would probably be of the most
difficult I would ever experience, but one that, to witness, would be a bracha
(blessing)- and a real honor.
In the meantime, this summer was when I truly understood and resonated
with the phrase, “You can sleep when you’re dead.” Before this summer, my
required eight hours of sleep was essential to my health and well-being. But
Adamah is life, and before returning back to what others refer to as the “real
world,” I’ve been pulled to these late-hour non-required activities that
enabled me to live it up while on this transformational experiential journey.
Thank you to Jackie Cohen, Allison Green, Anne Cohen, and David Frager for their recent donations to Hazon, and for helping me reach (and surpass!) my goal of $1000.00!
Thank you to Jackie Cohen, Allison Green, Anne Cohen, and David Frager for their recent donations to Hazon, and for helping me reach (and surpass!) my goal of $1000.00!
Tuesday, August 19, 2014
Helping Others and Helping Myself- Finding That Balance
There
have been few times over the last several weeks when I’ve gotten into the space
I fell into this evening- a space I didn’t want to be in just a few days before
I head back to New York to prep for my job this coming year.
All
the Adamahniks were required to present their “Speak Your Truth,” an assignment
that encouraged us to think about our summer here at Adamah and how we feel it
has affected us and our plans for the future.
One young Israeli woman was the last
to speak- she got up and recited a poem in Hebrew, translated it into English,
and then spoke about her Adamah experience. Her talk was confusing, and it
seemed to me that she had decided to relay the negative experiences she’d had
this summer, and all her struggles in dealing with a culture and language with
which she was unfamiliar. While she was up there talking, I was thinking, “No,
don’t do this, just be positive, end off on a good note.” I think that, having
had five individuals get up before this girl and open up their hearts,
expressing how Adamah has made them a better person, we were all in a sensitive
space, needing to hear the same type of response from this girl. But it seemed
she had decided to say what was really on her mind. She later told me that what
had come across to me as negative was really just part of her poem recitation
that ended off on a positive note on something that made her feel alive while
at the Isabella Freedman.
But
that’s not what’d I’d heard- perhaps I was anticipating something a little too
truthful from someone who was not the typical American who may decide to
sugar coat a summer experience, but to speak from the heart. Perhaps I’d allowed
myself to get too involved in her struggles with feeling excluded from spontaneous
group outings; in her trying to communicate messages that were not being heard,
or at least understood, by those in our cohort; with the horrific events of Israel,
affecting her family and community, that the others seemed to diminish among
all that happens on the program. She was the first Adamahnik I had met as we
took the train together to Falls Village, and I admit that I had felt a certain
connection to this girl I hadn’t felt with others. We both grew up Orthodox and
were passionate about remaining connected to our Yiddishkeit (Judaism), despite
the number of instances in which this became difficult, with so many Adamahniks who
grew up, or became secular.
But after ending a difficult year, I swore this summer would
be different- that I would go to Adamah with open arms and an open mind,
distancing myself from negative people who may affect my summer for the worse.
This girl and I got along well, and had some good conversations. But how close
did I want to get to someone who may end up pulling me down with her, among all
of her struggles?
Following
her speech, the others went off to dinner, as I remained sitting silent,
confused. Did I misunderstood what this girl had said? Was the summer really
all that bad, that she spoke about “death everywhere around me,” from the
squirrel having been run over on the road, to her family friend who was killed
in a car accident just a few weeks before, to her feeling dead inside from
being excluded and unheard in her Adamah community?
After
speaking with a friend, I recognized that was this girl said was a trigger- of
years earlier, when I had felt alone and depressed… excluded from everyone and
everything. Trying to reach out to people, but feeling ignored; trying to be
understood as a religious teenager in a world, on a high school campus where
social pressures were everywhere. Feeling hopeless and helpless, and wondering
if there was anyone in the world who cared, or wanted to support me and help me
in my challenges. When a friend turns to you in need and you want to help, but
feel that it will cause conscious or subconscious triggers that will cause you
to be in a space that you’ve tried to shut and lock away, how do you respond?
I’ve
tried to distance myself from negativity, anger, intensity, drama, passive
aggression- the responses and activities that had caused anguish, and used up
so much of my energy. I’m done, I said to myself at the beginning of the
summer. Now, positivity, newness, positive energy. If I sense drama, just let
it go.
But
Israel is so much a part of me that all of this will come back to me, whether
through the news, or through a messenger sent as a fellow Adamahmik… I’ll be
going back to the stresses of New York in under a week, and all of this may
show up once again, whether I’m ready or not. So do I push it away, decide that
these qualities are “not for me,” or do I support my friend, my religious
country in times of need?
Yes,
Adamah has helped me in so many ways- it was good, good, and good. But it wasn’t
all good for everyone. Perhaps it’s finding that balance in helping others… but
also taking care of myself in times when I really just need positive energy in
my life.
Saturday, August 16, 2014
A Typical Day at Adamah
| At the CC, filling crates with jars of pickles to sell at markets and on campus. |
A Typical Day on the Farm
6:00am- Avodat HaLev, led by
staff or Adamah-nik,either at the Beit Adamah or at another location (in which
case wake-up as at 5:40)
7:00am- Chore, which may consist
of tending to the chickens or the goats, milking, taking out compost, or
housekeeping at the Beit Adamah
8:00am- Breakfast and get ready
for the day
9:00am- Work session
Work option 1: Field
- Harvesting tomatoes, cucumbers, zucchinis,
green beans, or other fruits and vegetables on any of three different field
areas.
- Hand weeding or hoeing
- Working
with irrigation hoses or drip tape, ensuring they are connected and placed
correctly on the beds
Work option 2: Maintenance-
- Collecting garbage from around campus
- Painting or remodeling the Beit Adamah
- Installing an air conditioner in one of the retreat buildings
Work option 3: Cultural
Center
- Making or jarring pickles
- Placing labels on pickling and jam jars
- Washing vegetables
- Loading or unloading crates into and from the truck
that goes to main campus or for CSA
12:00pm- Lunch
1:30pm- Work session
Option 1: Field
Option 2: Maintenance
Option 3: Cultural Center, lead tour for guests in
various areas (compost, chickens, barnyard, hiking)
Option 4: Work in the main kitchen
4:30pm- Class about farm workers and pesticides
6:00pm- Dinner
7:00pm- Class about active listening
On days we have class, our day ends at 8:30pm, when Adamah-niks return to BA to go running, cook a late dinner, watch "Orange Is The New Black," schmooze with a beer or ice cream, or update their blogs :-)
We rotate on chores and work sessions, and generally when we request a certain type of work that we particularly enjoy, the staff is relatively accommodating. My favored job is working in the field using the stirrup hoe and weed wacker (which I've only had the chance to do once), and leading Avodat HaLev for kids in the morning during various retreats at the Isabella Freedman. The classes range from that on agricultural skills and information, Jewish topics (like one called "Torah of Earth"), and leadership and communication skills.
In case you have been wondering what I've been up to this summer... I hope this gives somewhat of an idea and answers your questions about what the Adamah fellowship is all about.
Monday, August 11, 2014
They Were Schechted... and I Shaken- A Ritual Ceremony
“So, where are you from?” I turned
to the fellow asking me the question, an Adamah alumni who had joined us for a
few days.
“This isn’t something I want to
talk about right now,” I said, as I plucked feathers out of a rooster up on
Beebe Hill.
We had just witnessed a fowl
schechting, the ritual slaughtering of an animal, a style of killing where
the animal is guaranteed no pain during the process, thereby making it Kosher.
Three ducks had been purchased over the last few weeks, taken and fenced in a
small area; the rooster was also a recent arrival. Folks had been talking about
the slaughtering ritual for a couple of weeks before the ceremony. I,
apparently was in my own world- or perhaps in denial- and didn’t realize this
was the week they were be slaughtered. We would get to witness, and eventually
eat the three ducks and the rooster.
The schochet, the man who
would be slaughtering the birds- also an Adamah alumni- prepped us for the
ceremony, speaking about the schechting process and allowing us to express our
thoughts and feelings. For many, it would be our first time watching an animal
being slaughtered for food. Some were excited; others, like me, were anxious
and nervous. The schochet donned an apron and took hold of the knife- a
specific slaughtering knife, with no nicks, a perfect slaughtering device, to
ensure the process would be quick and clean-cut.
“Who wants to hold the rooster?” he
had asked. A few brave souls stepped up to hold each bird upside- down, while
the schochet gently twisted the neck and made the cut straight through. My
friend broke down; others stood amazed; I was shaken. During each round, the
bird was slaughtered and placed inside a large bin, allowing it to spasm for a
few minutes before dying. Following this process, the schochet invited us to
partake in stripping the feathers from the birds, and then cutting off the
head, the legs, and the wings.
“So where are you from?” the man,
who must have been in his 30’s, asked me. I didn’t want to speak; I was
processing these moments. My connection to animals is so strong- for chickens
less than goats, another type of farm animal here scheduled to be slaughtered
in the Fall. Nevertheless, another being- another four beings were gone from
this world.
The ducks panicked before the
schechting- I’m not sure whether they had sensed what was coming- but I walked
over to a duck being held, stroked its fluffy white feathers, hushed it,
whispered, “It’s okay,” while inside, I myself wondered it really would be. The
ducks I had learned to tend on frequent mornings- the four ducks, who had made
me laugh as they played “Following The Leader” as they quacked away in their
little fenced space, would no longer be there when I showed up to obtain the
eggs from the chickens, to clean their waste. Would this cage be used for yet
another set of ducks, or birds, who would live for a short time before being
slaughtered and given to us to partake as a meal?
I haven’t yet decided whether I
would eat the rooster and the ducks when they are served later this week, or
perhaps next week. Since the schechting, it’s been a mellow day. I yearned for
silence as we watched the fowls die, as we plucked the feathers from their
bodies, as we pulled the organs from their insides and soaked the meat before they
were carried away. I tried to block out the chuckles and screeches from fellow
Adamahniks taking part in the process. This was a period of mourning, and all I
wanted was a moment of silence.
In a debriefing
after the ceremony, we spoke about our experiences. “I’m a little shaken,” I
said. “This is a beautiful thing to be a part of, but all I can think of is how
another animal, another being was taken from this Earth.” I suppose expressing
my gratefulness in witnessing a schechting would have been appropriate, as many
in the group did. Of course I was glad I had the chance to be a part of this.
But as I stood outside the chicken coop just moments before, I wanted to
apologize to the chickens for taking away a member of their community- four
members of their community. It’s hard to imagine I will ever spend my time with
the chickens the same way again, automatically taking their eggs and scooping
their excrement. Four beings were taken from the top of Beebe Hill today- it
seems my relationship with birds and animals may never be the same.
Thank you to Chani Markel and Allen Purvin for recently contributing to my upcoming Hazon bike ride.
Friday, August 8, 2014
Education on a Wider Level
Here at Adamah, the staff mainly breaks up the summer into
three components- working in the field, in the cultural center, or elsewhere on
campus; sessions consisting of Jewish studies, agricultural knowledge, and
leadership and interpersonal skills; and field trips related to the work that
we do. The education I have received here is unique beyond measure, enabling me
to academically and personally grow after Adamah ends. Some things I’ve learned
should have been obvious long ago, but even the most obvious things are not
always realized when in a specific mind set- raised a certain way, and/ or have
experiences that place us in this mindset.
I’ve learned that tomatoes should be harvested when they are
50% ripe, the Manny cucumbers when they are at least a thumb’s length and zucchini
when they are at least eight inches long.
I learned that if you give a lot, you may receive a little, but
even creating this connection is worth the possible lasting friendships beyond
the summer.
I learned that compost must be produced through a process
that combines plant and animal materials with a Carbon: Nitrogen ratio of (ideally)
30:1.
I learned that active listening entails listening to another
person fully, pushing away the temptation to think about what you are going to
say during their statement.
I learned that vertical farming is a skyscraper greenhouse,
a system of farming that has not yet been invented, but would prevent the need
to create more farmland.
I’ve learned that when a group here on a week-long retreat
practicing our culture in a manner that I feel goes against what I was brought
up to believe, my presence as a spectator, rather than as a participant, is possible
and valid.
I learned that the focus of permaculture is not its
components, but the relationships created among them by the way in which we
place them in the landscape.
I learned that stepping up to take care of (sometimes
another person’s) job is something each individual in a cohort understands is essential
to creating and building on this community.
I learned that when working in commercial kitchen areas,
food safety requires covering the head, wearing close-toed shoes, and sleeves.
I learned that the act of listening does not always require
a response or express desire to suggest a solution, but sometimes specifically mandates
only an ear to listen and simple acknowledgment.
Indeed, I can concur to the words of a chant at Adamah-“I
can feel it in my spirit, in my body, in my soul.”
Thank you Dan Sivils and Pam Dunn for supporting my
40-mile bike ride this week by donating funds and bringing me closer to my goal
of raising $1000.00 for Hazon!
Saturday, August 2, 2014
Retreats Galore and Making Friends With The Chickens
This last week featured three different programs at the
Isabella Freedman- DLTI- the Davvenen, Leadership Training Institute; Kohenet;
and Torah Yoga. It was a packed week with activities for the three different
groups, in addition to prayers and classes the Adamahniks were invited to when
not scheduled for work and programming. DLTI trains participants to lead
worship and other communal events in a Jewish context; Kohenet trains women to
become Jewish ritual leaders by tapping into earth-based spiritual practices
that they believe precedes pre-rabbinic Judaism. Torah Yoga offers an
experience of Jewish wisdom through Yengar yoga instruction together with the
study of traditional and mystical Jewish texts. I had joined DLTI davening on
Tuesday and Thursday, two different versions Tuesday involving mostly singing,
music, and explanations, and the other more of a traditional style with some
music. The various programs consist of adults of all age ranges of different
backgrounds looking for a meaningful way to connect with Judaism. Though there
was little time for conversation with these folks, I spoke to a girl in her 20’s
part of Kohenet group who expressed her gratitude for being able to get out of
the city twice a year to connect to her roots at Kohenet; a man in his 40’s or
50’s and participant of DLTI who wanted to deepen his skills, insight, and passion
for Judaism and expand his circle of Jewish travelers.
Often during retreats I place myself mainly at the Isabella
Freedman main campus. A lot of spirituality ensued this weekend, and it seemed
whenever I had turned to leave, I was drawn back by a group singing to
acknowledge the Shloshim (traditional ritual 30 days after the passing of someone)
of Reb Zalman Schachter- Shalomi, the founder of the Renewal movement; or
mingling with Adamah staff and members of Torah Yoga; or eating post-Shabbat
ice cream while dancing to the drums that accompanied a community-wide
havdalah.
A friend had asked me to cover her chore of the chickens
today so she could go out this evening. I had never been assigned to doing
chicken duty so I was pretty excited when she asked me to take her place. She
relayed to me the requirements of the evening part of the job- go to the coop
at 8pm, make sure all the chickens are inside, and then close the door,
securing it with a metal bar. Since we also recently obtained ducks, I also
needed to ensure the ducks were locked inside their cage. When I got to the
coop just before sunset, most of the chickens had retreated inside, save two
still hanging around outside. Now I understand my roommate’s pain when she said
she spent 20 minutes chasing the chickens into their coop. The dark brown
rooster, which we recently bought, and a beige-colored chicken played hard to
get as I ran after them in my white Shabbos shirt (grateful that I changed into
pants for this duty), helplessly trying to get them in so I could get back
before it gets dark. Maybe asking the girl on chicken duty for a more efficient
way to get the chickens in would be helpful to save me time during my assigned
week on chickens.
The last couple of weeks, I had been thinking about staying at
the Isabella Freedman for the coming year. The option to apply as an educator
for Teva, an outdoor educational children’s program for kids in schools throughout
the East Coast excited me, to the point where my job in Manhattan seemed dull
and perhaps something to reconsider. I could imagine becoming a part of the
Isabella Freedman community for good. After much thought and going back and
forth between deciding whether I would continue apartment searching in order to
be able to go to work on the Upper West Side or apply to Teva, which would save
myself the trouble of looking for living arrangements for the Fall, I realized
that this potential seasonal position, where I was not guaranteed hire,
sufficient pay, or a job after December- at the culmination of Teva- would not
be a realistic option for this year. So it’s back to planning for Gan Eden preschool
and notifying staff I would be away the last week of Adamah, the week my
supervisor wants me back for school prep. Teva will have to wait- but a career
as a Jewish outdoor educator doesn’t sound like a bad idea… as doesn’t a visit
back to the Jewish retreat center every now and then following this summer at
Adamah.
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